AI-Powered Digital Solutions in Food Safety: The GastroBlue Example

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dc.contributor.author Özkul, Emrah
dc.contributor.author Karacabey, Selda Uca
dc.contributor.author Demiral, Yaşar Mert
dc.contributor.author Karahan, Selda
dc.date.accessioned 2026-04-25T10:17:24Z
dc.date.available 2026-04-25T10:17:24Z
dc.date.issued 2026
dc.identifier.doi 10.1163/18696945-bja00024
dc.identifier.issn 1869-6945
dc.identifier.scopus 2-s2.0-105034588882
dc.identifier.uri https://hdl.handle.net/123456789/676
dc.identifier.uri https://doi.org/10.1163/18696945-bja00024
dc.language.iso en
dc.publisher Walter de Gruyter GmbH
dc.relation.ispartof International Journal on Food System Dynamics
dc.rights info:eu-repo/semantics/openAccess
dc.subject Food Safety
dc.subject Artificial Intelligence
dc.subject Food Neophobia
dc.subject Food Security
dc.title AI-Powered Digital Solutions in Food Safety: The GastroBlue Example en_US
dc.type Article
dspace.entity.type Publication
gdc.author.scopusid 60388343800
gdc.author.scopusid 60552400400
gdc.author.scopusid 60388065200
gdc.author.scopusid 57201687815
gdc.description.department BEYKOZ ÜNİVERSİTESİ
gdc.description.departmenttemp [Demiral Y.M.] Department of Gastronomy and Culinary Arts, Faculty of Tourism, Kocaeli University, Kartepe, Kocaeli, 41080, Turkey; [Karahan S.] Faculty of Art and Design, Istanbul Beykoz University, Kavacık-Beykoz, İstanbul, 34810, Turkey; [Karacabey S.U.] Department of Gastronomy and Culinary Arts, Faculty of Tourism, Kocaeli University, Kartepe, Kocaeli, 41080, Turkey; [Özkul E.] Department of Tourism Management, Faculty of Tourism, Kocaeli University, Kartepe, Kocaeli, 41080, Turkey
gdc.description.issue 1
gdc.description.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
gdc.description.volume 17
gdc.index.type Scopus

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